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Fruit Punch with Maple Syrup

Ingredients

4 cups cranberry juice
1 cup maple syrup
2 cups sparkling water
1 cup berries (variety)

Method

In a large pitcher, combine 4 cups cranberry juice and 1 cup maple syrup. Add 2 cups sparkling water and 1 cup berries. Mix well. Serve in glasses on ice and garnish with a sprig of mint. Makes 6 servings.

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